I usually make tomato or mushroom soup as my go-to warming dinners. This recipe for Coconut Curry Mushroom Soup was a lovely twist on my regular Mushroom Soup. I used coconut meat instead of the avocado, added curry powder and two handfuls of fresh cilantro. It was so good, I literally licked the bowl clean.
Curried rice is an essential staple of the Indian diet! It wouldn’t be a meal without it, but this version is much healthier because it’s grain-free. This is perfect to pair with all sorts of other raw vegan dishes. This raw dish tastes better the day after as all the flavors get to mingle together, so i highly suggest you make it before hand. But, if you don’t have time, it’s not essential.